Food Series

Fridays, February 8 - March 21
starting at 2:00 pm
Faith United Methodist Church

• Amy Trubek, Food Anthropologist, Asst. Prof., Nutrition & Food Sciences, UVM
• Feb. 8....Taste of Place
   
• Melissa Pasanen, cookbook author & food writer
• Feb. 15...Cooking Up a Cookbook: The Why and How behind Cooking with Shelburne Farms
   
• Joyce Hendley, Nutrition Editor, EatingWell Magazine
• Feb. 22...Jump Start Your Healthy Eating Resolutions: Insights from the EatingWell Diet
   
• Lyndon B. Carew, Jr., Prof., Nutrition & Food Sciences; Prof., Animal Sciences, UVM
• Feb. 29...Three Short Stories - To Lengthen Your Life
   
• Gary Coffey [substitute], Lake Champlain Chocolates
• Mar. 7.....Let Chocolate Change Your World
   
• Ken Albert, grower & wine maker
• Mar. 14...The Challenge of Growing Grapes That Can Make Good Wine in Vermont
   
• Mar. 21...NO MEETING: Good Friday

Social time & free refreshments at 1:15 pm on the first Friday meeting of each month.